Slow Cooker Dr. Pepper Pulled Pork
Ingredients
- 3-5 lb Pork Butt or Pork Roast
- 2 cans Dr. Pepper No diet, the real deal!
- 12-18 oz BBQ sause divided
- Slow Cooker Liner For easy cleanup
Instructions
- Line your slow cooker and set pork inside.
- Top with Dr. Pepper and BBQ sauce, leaving a little BBQ sause for topping at the end.
- Cook 6-8 hours on high.
- When meat is ready, you should be able to easily shred with two forks.