A trip to the peach orchard led to the creation of this delicious peach salsa! I have often made a similar version with pineapple, but since we had peaches on hand, I decided to mix it up, and I’m SO glad I did! It just might be the perfect topping for summer!
It is a combination of sweet and spicy and is perfect on top of chicken, fish, or shrimp. You can also just eat it on a chip!
I put it on top of my salmon here…yum!! We also eat a lot of chicken at our house, so I love that this little salsa will give it a different twist.
It would also be great on top of shrimp tacos!
1 1/2 cups of diced peaches
1/4 cup red onion
2 teaspoons of chopped jalepeno with the seeds removed- You can adjust based on the level of heat you prefer!
1/3 cup cilantro, chopped
1/4 cup lime juice
salt to taste
Mix all ingredients in a bowl. Serve immediately or keep in the fridge until time to serve.
Sweet, spicy, super easy to make and the perfect addition to your chicken or fish!